
Oetker Collection hotels in five destinations
STANZA is independent and is not affiliated with, endorsed by or a partner of Oetker Collection.
Six Oetker Collection hotels are in the Stanza collection, in five destinations. Three hold five-star standing: Le Bristol, opened in 1925 on rue du Faubourg Saint-Honoré; the Hotel du Cap-Eden-Roc, a villa of 1870 at the tip of Cap d'Antibes; and Eden Rock, the first hotel on St. Barths, on the rock in the middle of Baie de Saint-Jean. Three are four-star addresses, labeled as such: Château Saint-Martin, on the site of a Templar commandery above Vence; The Lanesborough, a Regency landmark at Hyde Park Corner; and Palácio Tangará, inside a park laid out by Burle Marx in São Paulo. Each hotel page shows reference rates for your dates, and the concierge confirms exact rates and availability before anything is booked.
The collection
6 hotels
Good to know
Where are the Oetker Collection houses, from the Faubourg Saint-Honoré to Saint-Jean?
In five destinations. In Europe: Paris, on rue du Faubourg Saint-Honoré, a few doors from the Élysée Palace; London, at Hyde Park Corner, on the edge of Belgravia; and the French Riviera & Monaco, which has two — the Hotel du Cap-Eden-Roc, in its park at the tip of Cap d'Antibes, and Château Saint-Martin, in the hills above Vence, twenty minutes inland from Nice. In the Caribbean: St. Barths, on the quartzite rock that divides Baie de Saint-Jean in two. In South America: São Paulo, inside Burle Marx Park at Panamby, in Morumbi.
Which Oetker Collection houses here carry the longest histories, and where are Jean-Georges' tables?
The oldest is the villa of 1870 that became the Hotel du Cap-Eden-Roc, with the Eden-Roc pavilion on the shore and a saltwater pool blasted into the rock; Le Bristol opened in 1925 and keeps a pool on its roof; Eden Rock, opened in the 1950s, was the island's first hotel; The Lanesborough occupies a Regency building and gives every room a butler; and Château Saint-Martin stands on the site of a Templar commandery, in a park of olive groves. Jean-Georges Vongerichten's restaurants are in two of the six: Sand Bar and Rémy at Eden Rock, and Tangará Jean-Georges at Palácio Tangará, his first table in South America.
Which Oetker Collection houses keep a season, and when are the others at their best?
Three keep one. Eden Rock closes each year from mid-August to mid-October, and the St. Barths season runs from December through April; on the Riviera, the Hotel du Cap-Eden-Roc and Château Saint-Martin are seasonal, the concierge confirms their opening dates for your stay, and May, June and September are the weeks to aim for. Le Bristol is at its best from April to June and from September to early October; The Lanesborough in late spring and in September; and Palácio Tangará the year round, with a dry, mild winter from June to August and SP-Arte in April. Each destination page carries its note on the best months, and the concierge advises on dates for a specific hotel.
How do I reserve at an Oetker Collection house, from Le Bristol to Palácio Tangará, through Stanza?
Search your dates on the hotel's page to see reference rates, then send the concierge a request. The concierge confirms exact rates and availability with you before anything is booked, and any payment and its timing are set out before you confirm.



